Guinness Donuts with Irish Cream Glaze for breakfast


Why wouldn’t you put Booze and Donuts together to create one sinfully delicious treat!?! Try this Baked Guinness Donut Recipe with Irish Cream Glaze from wonkywonderful for an indulgent breakfast.

Ingredients

Donuts
  1. 1 Cup AP Flour
  2. 1 tsp Baking Powder
  3. 1/4 tsp Salt
  4. 1/3 Cup Sugar
  5. 1 Egg
  6. 1½ Tb Butter (room temp)
  7. 1/3 Cup Guinness Extra Stout
Glaze
  1. 1/2 Cup Powdered Sugar
  2. 3 tsp Irish Cream Liqueur
  3. 1 tsp warm water

Click here for the instructions.