Time certainly flies when you’re having fun! The Festive Season is upon us and it’s time to reflect on the year that’s almost past. Especially on the achievements …

According to Creation co-owner and marketing director Carolyn Martin 2017 has once again brought many exciting challenges and opportunities. Among the shining examples has been the launch of a new Wine and Food Pairing initiative. Aptly named ‘The Story of Creation’, it celebrates the estate’s trendsetting spirit, featuring seven different courses or ‘chapters’, paired with eight award-winning Creation wines. Each wine enhances an artfully created small plate dish and thus the Creation narrative unfolds with each delectable chapter.

Click here to read the complete blog and here to order the award-winning Creation wines online.

What is Christmas without Cookies? 

But we’re not talking just any cookies. We’re talking two delectable recipes specially created by the Creation Culinary Team to be enjoyed with Creation’s flagship wines: the Chardonnay and the Pinot Noir. Click here for the recipes of the delightful Cranberry and Tarragon Cookies (superb with the Creation Pinot Noir) and the delicious Blood Orange and Coconut Cookies (great with the Creation Chardonnay). Enjoy!​

Extended Hours for the Festive Season

Book early and enjoy our extended opening hours for the Festive Season. From 22 December 2017 to 6 January 2018 our hours will be as follows:

• Brunch Pairing starts at 09h30 – finishes at 11h30
• Food and Wine Pairings start 11h00 – last seating 17h00
• Tasting Room opens 09h30 – closes 19h00

It is essential to arrive on time so that we can offer you the best possible experience.  Should you be delayed, kindly contact us as your table will be offered to guests on the waiting list after 30 mins.
Click here to read about all the options available for your visit. Booking essential, click here to book online.