Magnum Cream Liqueur, created from the finest Single Malt Scotch Whisky from Benriach Distillery and real Dutch cream, is a luxurious cream liqueur with delicious hints of caramel, chocolate and rich toffee. Delectably rich, smooth and creamy with an alcohol content of 17%, Magnum Cream is a uniquely indulgent drinking experience; the gentle glow of whisky lingering on the palate as the cream gradually melts away. Distinctively packaged in a stylish reusable stainless steel flask with screw-top and handles, Magnum Cream is widely available nationally at liquor retailers, the 1-litre flask retailing for approximately R129 and the 750ml flask at ±R109. Served chilled, this is an ideal drink for after-dinner sipping. Best enjoyed poured over crushed ice or on the rocks, but it also makes a mean Martini, an exquisite espresso, a marvellous milkshake and a smashing shot.
Magnum on the Rocks
2 Shots Magnum Cream Liqueur™
Pour over ice.
Magnum Martini
2 Shots Magnum Cream Liqueur™
2 Parts Milk
Chocolate syrup to taste
Shake over ice and pour into martini glass.
Magnum Espresso
1 ½ Shots Magnum Cream Liqueur™
1 Shot Espresso
Magnum Milkshake
2 Shots Magnum Cream Liqueur™
1 Scoop vanilla ice cream
Chocolate syrup to taste
Blend vigorously to smooth consistency.
Magnum Shot
2 Shots Magnum Cream Liqueur™
Shake over ice and pour into shot glass.
Magnum Cream:
Contact: Audrey de Mardt · [email protected] · Tel: 021 702 7920 · Cell: 076 700 000