Taste 10 First Growths plus enjoy an unforgettable Bordeaux dinner!

Dear finest wine lover

We take both pride and great pleasure, to be able to offer you a VIP opportunity, an invitation to participate in a singular, unique, wine and dinner event in Cape Town on Tuesday 28th July.

This private function is limited to a maximum of 15 attendees.

We will taste all five of the First Growths of Bordeaux, in three compelling flights.  These will cover a fascinating range, as well as concentration, of special vintages.

Flight one: Chateau Haut Brion 1 Grand Cru Classé vintages 2006, 2004, 2001.
 
Flight two: Chateaux’ Margaux, Lafite & Latour 1 Grand Cru Classé vintage 2001.

Flight three: Chateaux’ Margaux 1 Grand Cru Classé 1999; Mouton Rothschild 1 Grand Cru Classé 1999; Lafite Rothschild 1 Grand Cru Classé 1998; Latour 1 Grand Cru Classé 1995.

Following this splendid tasting, we will enjoy a 4-course dinner personally prepared by chef Harald Bresselschmidt, that will showcase the additional 2006 vintage classic Bordeaux which we will enjoy during the meal itself.

Dinner wines will include:

Chateau Carbonnieux Grand Cru Classé de Graves Blanc 2008
Chateau L’Arrosee Grand Cru Classé St Emilion 2006
Domain de Chevalier Grand Cru Classé de Graves 2006
Doisy Vedrines 2 Grand Cru Classé Sauterne 2006

Price:  The inclusive price is R7 650 pp/12 persons  or   R6 250 pp/15 persons (to be confirmed). You will be invoiced for R7 650 and refunded any balance if attendees exceed 12 (capped at 15).
Payment will confirm your reservation.
(The price has been set at the cost to land these wines into SA, not at retail prices.)

Date:                  Tuesday 28th July.
Tasting:             17h30  AUSLESE  welcome, introduction & overview, tasting session
Cocktails:          19h00  AUBERGINE
Dinner:               19h15  AUBERGINE

Venue: The TASTING will be held at AUSLESE and the DINNER will be held at AUBERGINE. 

Contact:  Robin von Holdt on [email protected]