Tart London: How To Make Pea And Lettuce Soup With Crispy Chickpeas

A wander through Regent?s Park, into the bustle and noise of central London, and we find ourselves at one of our favourite lunch spots: Kricket. This modern Indian restaurant, a spin-off from the tiny Brixton original, opened at the beginning of the year. It serves delicious small plates, street-food style.


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