Wine Spectator rounds up the latest restaurant news for wine lovers: New York City institution Delmonico’s celebrates 180th anniversary with a special menu, including dishes created by chefs and restaurateurs Thomas Keller, Danny Meyer, Daniel Boulud, Michael Lomonaco, Michael White, Lidia Bastianich, Harry and Peter Poulakakos, Sirio Maccioni, Paul Liebrandt and Dominique Ansel. Plus, Blackberry Farm in Tennessee announced plans for a new hotel in the Great Smoky Mountains, Grand Award winner Tru in Chicago closes, and New Orleans’ Galatoire’s hosts a pop-up in the Beaumont hotel in London. Get more news from Wine Spectator Restaurant Award winners!