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Crockpot Mongolian Beef


Beef that slow cooks to tender melt in your mouth perfection.

 

Get the party started with this Bloomin Onion Bread


This Bloomin’ Onion Bread is one of my favorite party appetizers. How can you go wrong with bread, cheese, and butter sauce.

 

How to make your own Peach Brandy


Peach brandy is basically a mixture of fruit and sugar. When left alone for a while, it will ferment and produce a peach flavored alcoholic liquid.

 

Slow Cooker Quinoa, Sweet Potato and Black Bean Vegetarian Chili


An unbelievably easy, protein-rich, and hearty chili to warm up the coldest of winter nights.

 
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Crockpot Red Lentil Curry


Ohhh my lentils. I just love me somma them beans. Especially when they’re in a big crockpot full of red lentil curry.

 

Thai Curry – For Those Who Are Cold And In A Hurry!


Winter in the Winelands calls for curry and this is exactly what you can cook and enjoy at Tamatiestraat in Stellenbosch.

 
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Creamy Beef, Mushroom and Wild Rice Soup


The sweet grass-like aroma of the wild rice as it cooks, the deep savoury taste of caramelized mushrooms, the first creamy sip of soup: simply delicious!

 

Meat-free Creamy Spinach and Spaghetti Squash Bake


Creamy Spinach & Spaghetti Squash Bake with sautéed spinach, red pepper, garlic, and three kinds of cheese.

 

Cheeseburger and French Fries Casserole


This is a delicious, filling recipe that is very quick & easy to prepare.

 

Pineapple Chicken Quesadillas with Perdeberg Rooted Chardonnay


Sweet pineapple pairs perfectly with shredded chicken and gooey cheddar cheese in this delicious quesadilla.

 
 
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