Supper Feed

Chicken, Bacon and Pumpkin Gnocchi


Make a restaurant-worthy dish right in your very own home in less than 30-minutes.

 

Pairing Waterblommetjies with Chenin Blanc


Since the launch of the 2017 Creation Cool-Climate Chenin Blanc (the first Chenin to be grown and made in the Hemel-en-Aarde) the demand for this limited edition wine has soared.

 

Slow Cooker Quinoa, Sweet Potato and Black Bean Vegetarian Chili


An unbelievably easy, protein-rich, and hearty chili to warm up the coldest of winter nights.

 

Crockpot Red Lentil Curry


Ohhh my lentils. I just love me somma them beans. Especially when they’re in a big crockpot full of red lentil curry.

 

Sweet Corn Polenta with Eggplant Sauce paired with Chenin Blanc


In its entirety, this is a recipe that works and is really, really good.

 

Thai BBQ Chicken Wings with Peanut Sauce and Semi-Sweet Wine


An ode to the chicken wing? Well that is pretty much what thekitchn.com does in a blog post entitled, An Anatomical Guide to Chicken Wings!

 

Bacon Wrapped Guacamole Stuffed Chicken


It’s time to pull your grills out and celebrate summer by making these bacon wrapped guacamole stuffed chicken breasts, by closetcooking.com.

 

How To Make The Ultimate Green Bean Casserole


The quintessential American side dish for family gatherings, holidays, church socials, potlucks…the recipe clipping that virtually ever American woman has had lying somewhere at some point throughout the past gazillion decades.

 

Make Your Own Boerewors


Boerewors is another inheritance from our pioneering forefathers who used to combine minced meat and cubed spek (pork and/or beef fat) with spices and preservatives (vinegar) which were freely available from the then Cape Colony.

 

Chicken, Sweet Potato and Lentil Butter Curry


Chicken is so versatile – it makes for a popular sandwich with a dollop of mayo, is a go-to choice in the pie section, a lip-smacking option in the form of a sticky wing or drumstick and of course plays a beautiful host to the intricate flavour combinations of curry.

 
 
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Supper -

Sit back and relax with a glass of your favourite. It’s time for the oven to do what it does best.

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