Chunky whitefish with garlic, lemon and olive oil


A lovely and light, sustainably sourced fish dish.

 

Slow Cooker Brown Sugar and Garlic Chicken


Slow Cooker Brown Sugar Garlic Chicken made with just five ingredients, you can set it in minutes and have the perfect weeknight meal!

 

Skinny Mushroom Spinach Lasagna


A super filling meal that’s completely vegetarian friendly!

 

Chorizo and Shrimp Quesadillas with Smoky Guacamole


Vibrant, smoky and packed full of spicy flavours, chorizo must leave regular sausages with a bit of an image complex.

 

Grilled Prawns with a Summer Salsa


Fresh, seasonal and sustainable – that is how we like to eat. Enjoy the summer season with Chef Pieter’s recipe for grilled prawns that burst with flavour.

 

Fire Chicken With Cheese


Today’s recipe is super-spicy chicken, called buldak in Korean. The Korean word bul means fire, and dak means chicken, so you can call this “fire chicken.”

 

Christmas Lunch On A Budget


Want to host a special feast without draining your wallet? There’s no need to compromise on quality, flavour or abundance this Christmas if you’re on a budget.

 

Crockpot Mongolian Beef


Beef that slow cooks to tender melt in your mouth perfection.

 

Chicken, Bacon and Pumpkin Gnocchi


Make a restaurant-worthy dish right in your very own home in less than 30-minutes.

 

Pairing Waterblommetjies with Chenin Blanc


Since the launch of the 2017 Creation Cool-Climate Chenin Blanc (the first Chenin to be grown and made in the Hemel-en-Aarde) the demand for this limited edition wine has soared.

 
 
Feed
Supper -

Sit back and relax with a glass of your favourite. It’s time for the oven to do what it does best.

 
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