Entrepreneur Richard Pomes has more at stake with a new tequila brand.
A growing taste for premium spirits among an emerging South African middle class has spurred an explosion in boutique gin producers who are using unique local ingredients to flavor their drinks.
When divers salvaged 162 bottles of champagne from a shipwreck at the bottom of the Baltic Sea in 2010, taking a sip when they reached the surface, they were surprised to discover how well the bubbly had aged after almost two centuries under water.
Japan’s swelling ranks of working women have grape growers 10,000 miles away cheering.
Billionaire bonus: It comes in a six-liter Saint-Louis crystal decanter.
At this point, it seems like a problem if you don’t eat the most exceptional hot dog at whatever music festival you landed at over the weekend.
Maybe you’ve been put off by the numbers. When 10 bottles of 1945 Château Mouton Rothschild go for $343,000, it can feel as though a wine auction is a wee bit … inaccessible.
These regions combine great wines, luxury accommodations, stellar food, and further adventures that set them apart from the usual tasting room travel.
If you have some extra cash laying around, then you should consider splashing out on the Swiss-made Jura Z6 coffee machine. For a cool $3500, the machine guarantees a perfect espresso.
South Africa’s wine-grape crop will probably be the smallest since 2011 after El Nino caused excess heat and dry weather, industry body VinPro said.
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