Wine is falling out of favour with American drinkers as lower-calorie — and more portable — alcoholic beverages like hard seltzer surge in popularity.

Is there such a thing as “healthy” beer? Not really, the experts say. But that hasn’t stopped some breweries from trying to market some products as natural, fresh or “better” for you.

Matcha, the green tea popular for centuries in Japan, has crossed the Pacific Ocean. Tea sales in the U.S. have increased five-fold in 25 years, to more than $10 billion dollars.

If you think whiskey is only for guys, you’re in for a shot of reality. More women find they want a taste of the action, and they’re not just drinking it.

Pot brownies, cookies and other potent treats have been around for years, but as more states pass legislation to legalize marijuana, a rock star would like to introduce you to a more sophisticated form of cannabis cuisine.

Wildfires burning near Northern California vineyards and in the Yosemite National Park area were threatening hundreds of homes even as crews worked to contain them.

A Native American tribe sued some of the world’s largest beer makers Thursday, claiming they knowingly contributed to devastating alcohol-related problems on South Dakota’s Pine Ridge Indian Reservation.

Red wine (in moderation) is as good for your health as it is to your palate. At least that’s what we’re consistently told.