‘so British It Even Tastes Great Warm’ – The Breweries Inspired By Brexit


From Brexit Solution to If Tha Brexit Tha Fixes It, beers and bars around the world are being named after the UK’s decision to leave the EU

 

Have Your Cake And Eat It: Thomasina Miers’ Recipes For Christmas Baking


Christmas baking is all about keeping the work to a minimum and the flavour to the max

 

Three Fortified Wines For Christmas


A port, a tannat and a sherry to round off your feast

 

High-street Heroes: 10 Of The Best Supermarket Wine Bargains For Christmas 2017


Our drinks writer picks her favourite high-street treats to make Christmas 2017 go with a bang, from reds and whites to fizz and sweet

 

The Boot Inn, Repton, Derbyshire: Hotel Review


Ale fans will love this cosy, stylish pub with its own brewery, in the heart of this curious little village – and the food’s quite something, too

 

All Shook Up: Hawksmoor’s Favourite Winter Cocktail Recipes


Fancy creating a stir this Christmas? The award-winning restaurant group has a drink to suit every occasion

 

Head To Head: How Do Indie Brewers Compete With The Multinationals?


As global companies buy up craft breweries, smaller players need to make more noise to survive, says one brewer

 

Sparkling Conversation: Could Listening To Champagne Reveal Its Quality?


The sound of bubbles forming in a glass of fizz might reveal their size – often linked to quality – but choice of receptacle also plays a part, research suggests

 

A Toast To Catalonia’s Wines


If one good thing has come out of the independence referendum held in October, it’s international interest in Catalan culture, including its lusicous wines, says David Williams

 

Cocktail Of The Week: Behind This Wall’s Lickety Split Recipe


Bourbon, red wine, lemon, bitters and a herby honey syrup: what’s not to like?

 
 
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