Almond Cookies Spiked With Grappa


These hard, crunchy cookies are meant for dunking in espresso or Vin Santo.

Ingredients

1 1/2 cups whole blanched almonds (7 ounces), coarsely chopped

1 cup sugar

1 1/2 cups all-purpose flour

1/4 teaspoon cinnamon

1/2 cup grappa


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