Need something to kick-start your morning with? A bulletproof coffee might motivate you to get cracking on but this breakfast pizza will line your stomach, tame the hunger pains and get you going!

Ingredients

• 1 tube  refrigerated pizza crust
• 2 tablespoons olive oil, divided
• 6 eggs
• 2 tablespoons water
• 1 package back bacon
• 1 cup shredded mozzarella cheese
• 1 cup shredded cheddar cheese

Instructions

• Unroll crust into a greased 35-cm x 25-cm x 2-cm. baking pan; flatten dough and build up edges slightly. Brush with 1 tablespoon oil. Prick dough thoroughly with a fork. Bake at 200°C for 7-8 minutes or until lightly browned.
• Meanwhile, in a small bowl, whisk eggs and water. In a small skillet, heat remaining oil until hot. Add eggs; cook and stir over medium heat until completely set.
• Spoon eggs over crust. Sprinkle with bacon and cheeses. Bake 5-7 minutes longer or until cheese is melted.