Meet that carefree, warm afternoon halfway with a classic daiquiri made with dark rum — the tropical taste of summer delivered with a warm hug designed for shoulder season, for the transitory spaces between the before and the new normal.
Ingredients
- 2 oz. dark rum
- 1 oz. fresh lime juice
- 1/2 oz. simple syrup (add 1 cup of sugar to 1 cup boiling water, simmer until dissolved, cool))
- Lime wheel for garnish
- Ice for shaking
Instructions
Shake the rum, lime juice and simple syrup with ice until chilled. Strain into chilled cocktail glass and serve with a lime wheel garnish.
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