It’s official: The biggest trend in South Africa is non-alcoholic drinks. This after the extension of current Covid-19 restrictions in the country, including the ban on alcohol sales.
On the bright side, there is an alternative for Martini lovers: non-alcoholic vodka, and guess what, you can make it at home! It might not numb the pain but at least it will taste remarkably similar.
Non-alcoholic Vodka Martini
Ingredients
- 4 russet potatoes, scrubbed
- water
- olives
- green olive juice
Instructions
- Put the cubed potatoes in a pot and cover with water by about 1″ and boil until potatoes are tender.
- Use the potatoes for a salad or corn chowder.
- Drain the water into a glass container and allow to cool to room temperature
- Pour 3 ounces of potato water (or non-alcoholic vodka) into a cocktail shaker half filled with ice
- Add 1.5 ounces green olive juice
- Add the lid and shake until the outside gets cold and frosted
- Pour in a martini glass over 2 green olives