Fans of the popular South African cider Hunter’s Dry will be happy to know that a “recipe for the needy” has been doing the rounds on social media since lockdown was announced on 26 March 2020.
The sale of some non-essential products, including alcohol, have been banned in the country for the COVID-19 lockdown period, set to continue into May.
The source of the recipe is unknown so all we can say is, enjoy.
Ingredients
- 16 Green apples
- 2kg Brown sugar
- 20 Five Roses tea bags
- 20g brewers yeast
- 20 Litres water
Instructions
- Boil water, sugar and tea bags
- Let it cool
- Add yeast and apples
- Ferment for 7 days
