Barely a month after winning a national prize at the SA Young Wine Show, Orange River Cellars’ Kakamas Cellar did it again. Kakamas Cellar, situated 100km south-west of Upington on the banks of the Orange River, this year dominated South Africa’s leading retailer-driven wine show, the Tops at Spar/Orange River Wine Competition. Kakamas, one of the five wineries in the stable of Upington-based Orange River Cellars, was announced winner of the competition’s Grand Champion Cellar Award for 2015. The award were announced on Saturday 17 October in Upington.
Top image caption: The winning team from Kakamas.
Front from left: Dave Noble (Spar SA), Bolla Louw (cellar manager), George Kruger (senior winemaker), Marko Pentz (winemaker), Ockert Vermeulen (viticulturist)
Back: Stefan Steenkamp (winemaker).
Kakamas also won the individual awards for Best White Cultivar (Chenin Blanc), Best White Blend (Chenin Blanc/Colombard), Best Red Cultivar (Shiraz), Best Red Blended Wine (Shiraz/Cabernet Sauvignon) and Best Classical Muscadel Wine (Red Muscadel). The award for Champion Winemaker went to Bolla Louw from Kakamas for his Shiraz/Cabernet Sauvignon.
This unique wine competition, now in its 14th year, celebrates the relationship between South Africa’s top wine retailer, Tops, and Orange River Cellars, the country’s largest winery which also supplies the wines for Tops’ private label, Carnival, as well as to incentivise winemakers towards improving overall wine quality.
For this annual highlight on the winemaking calendar, winemakers from Orange River Cellars’ five wineries – Upington, Groblershoop, Grootdrink, Kakamas and Keimoes – each make wines specifically for the competition.
The judging panel for 2015 comprised Tinus van Niekerk, one of South Africa’s foremost wine experts who is also consultant to Tops at Spar, international wine judges Neil Pendock and Fiona McDonald, Guy Webber from Stellenzicht, RJ Botha from Kleine Zalze Winery, Ntsiki Biyela from Stellekaya Winery in Stellenbosch and Yonder Hill cellar-master Abé Beukes.
Speaking at the awards function, Dave Noble from Tops at Spar, said the quality of Orange River Cellars’ wines and the passion, skill and commitment of the local winemakers make it an honour for Tops at Spar to have a supplier such as Orange River Cellars in its fold.
“This competition epitomises the successful relationship between a winery and supplier,” he said. “As South Africa’s leading wine retailer, Tops at Spar and our customers need product of the highest standard supplied on a consistent basis of quality and volume. In this regards, Orange River Cellars continues to deliver year-in and year-out. We would like to think that this joint wine competition, a truly one-of-its-kind, contributes not only to our working relationship but also to the quality of wines we are able to offer to the most important link in the chain, and that is the customer.”
Noble said that the time had come to bottle the winning wines from the Tops at Spar/Orange River Cellars Competition separately allowing wine-lovers to experience the excellence Orange River delivers. “You are ready, and we would like to see these unique products on our shelves.”
Judge Abé Beukes noted the panel’s amazement at the standard of this year’s red wines.
“The Chenin Blanc, Colombard and Muscadel entries have always been terrific, as these are the mainstay wines of the region,” he said. “But all of us were astounded by the quality of red wines made from the 2015 vintage. Shiraz is definitely a variety that has been embraced by this special region’s terroir, although Merlot and Cabernet Sauvignon also delivered fine wines.”
“The use of wood shown by the winemakers show a true understanding of the grapes as well as winemaking skill. These reds can compete with those from anywhere else in South Africa.”
Besides Kakamas, Orange River Cellars’ Keimoes Cellar won awards for Best Red Cultivar (Shiraz) and Best Matured Wine (White Muscadel).
With the important role played by the viticulturists in ensuring Orange River Cellars receives the finest fruit from its vast region, this competition also awards the year’s Best Viticulturist and for 2015 this was Chris Kalp from Keimoes.
The full list of awards for the 2015 Tops at Spar/Orange River Cellars Wine Competition:
AWARD |
CATEGORY |
WINNER |
GREAT GARIEP AWARD |
BEST WHITE CULTIVAR Chenin Blanc |
George Kruger, Kakamas |
KATHU AWARD |
BEST WHITE BLENDED WINE Colombard/Chenin Blanc blend |
Marko Pentz, Kakamas |
AUKARABIS AWARD |
BEST RED CULTIVAR Shiraz |
Rianco van Rooyen, Keimoes |
KALAHARI AWARD |
BEST RED BLENDED WINE Shiraz /Cabernet Sauvignon |
Bolla Louw, Kakamas |
GROOTDRINK AWARD |
BEST MATURED WINE White Muscadel |
Rianco van Rooyen, Keimoes |
RIEMVASMAAK AWARD |
BEST CLASSICAL MUSCADEL Red Muscadel |
Stefan Steenkamp, Kakamas |
KANONEILAND AWARD |
RUNNER-UP SINGLE VINEYARD WINE |
Duard Smit |
KOKERBOOM AWARD |
BEST SINGLE VINEYARD WINE |
Dirk Malan |
*ORANGE RIVER AWARD |
RUNNER-UP CHAMPION WINEMAKER |
Rianco van Rooyen, Shiraz |
*TOPS AWARD |
CHAMPION WINEMAKER Shiraz/ Cabernet Sauvignon |
Bolla Louw |
*SPAR AWARD |
GRAND CHAMPION WINE CELLAR |
Kakamas Cellar |
*KHAMKIRRI AWARD |
VITICULTURIST OF THE YEAR |
Chris Kalp, Keimoes |