Are some California wineries “secretly poisoning wine consumers”?
That’s one of the incendiary charges being leveled in a class-action lawsuit against several of the biggest companies in American wine, filed March 19 in a California state court. At the heart of the suit is that the “defendants produce, manufacture and/or distribute wine in California that contains inorganic arsenic in amounts far in excess of what is allowed in drinking water.”
The spokesman for one company named in the suit and others in the industry argue that the lawsuit is spurious and based on misinformation.
The plaintiffs “decided to file a complaint based on misleading and selective information in order to defame responsible California winemakers, create unnecessary fear, and distort and deceive the public for their own financial gain,” said a spokesman for The Wine Group (TWG), one of the defendants.
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