Make Your Own Boozy Fruit Gushers Filled With Champagne!

These Champagne mimosa fruit Gushers are packed with orange citrus flavour, sparkling with sweet Champagne bubbles, and too good to stop at just one!


  • 1/4 cup orange juice
  • 1/2 teaspoon unflavored gelatin
  • 2 tablespoons light corn syrup
  • 1/3 cup Champagne
  • 6 sheets orange fruit leather candy


  1. To make filling: Into a saucepan over medium heat, add orange juice and simmer for 2 minutes. Remove from heat and slowly whisk in the gelatin in small increments until blended completely. Whisk in the light corn syrup and Champagne until thoroughly combined. Pour mixture into a bowl and refrigerate for 2 hours.

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