Making sumptuous cocktails is simple with the #BittersForBeginners video series

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Angostura aromatic bitters has launched a #BittersForBeginners video tutorial series to show everyone just how quick and easy it is to make the most delicious bittered mocktails and cocktails!

First up was a rum favourite:

Cloak & Dagger

clock Making sumptuous cocktails is simple with the #BittersForBeginners video series

Ingredients

  • 60ml Dark Rum
  • 30ml Lemon Juice
  • 30ml Agave Nectar
  • 1 Egg White
  • 5 drops Angostura aromatic bitters

Instructions

  1. Add rum, lemon juice, agave nectar and egg white (at room temperature) together and dry shake.
  2. Add ice and then shake well again.
  3. Strain into an old fashioned glass. Float bitters on top and dust with cinnamon powder.

Angostura Sour

sour Making sumptuous cocktails is simple with the #BittersForBeginners video series

Ingredients

  • 30ml Angostura aromatic bitters
  • 30ml Lemon juice
  • 30ml Demerara simple syrup
  • 1 egg white

Instructions

Add all in a shaker and shake once. Then shake with ice and double strain into a chilled coupe/sour glass.

Follow Angostura South Africa on Facebook /Angostura South Africa and Instagram @AngosturaZA to follow the 2019 #BittersForBeginners series.