” Good food is the foundation of genuine happiness” – Auguste Escoffier
Although the chill of winter still hangs in the air, the grass is green, the trees dressed in delicate blossoms and a bright new season awaits.
The arrival of the new season brings along an array of beautiful fresh produce and inspired new flavours. Like the season, the new Spring menu at the Restaurant @ Glen Carlou is vibrant, bursting with colour, delicate in texture and sensational in taste.
The Spring menu is a symphony of delicious and beautiful plates of food, perfectly complemented by the Glen Carlou wine collections. The menu includes crisp salads, perfectly pink cuts of meat, vibrant vegetables and luxurious desserts.
The Restaurant @ Glen Carlou is open seven days a week from 12h00 to 16h00.
Reserve your table using our online booking calendar or call us at 021 875 5528
