Seafood does not always have to be paired with white wine. Actually, some fish and shellfish dishes go quite well with varietals such as Pinot Noir and Merlot. This list will help you plan which wines will go best with your next meal.

Here’s a more comprehensive guide to pairing wine with lobster.

Clams

Sauvignon Blanc, Brut Sparkling Wine, Chenin Blanc.

Crab

Sauvignon Blanc, Brut Sparkling Wine, Chardonnay, Roussanne.

Lobster and Crayfish

Brut Sparkling Wine, Chardonnay, Roussanne.

Mussels

Chenin Blanc, Pinot Gris, Sauvignon Blanc

Oysters

Sauvignon Blanc, Brut Sparkling Wine, Pinot Gris, Chardonnay, (Dry) Riesling, Chenin Blanc.

Salmon

Pinot Noir, Sauvignon Blanc, Pinot Gris, Sémillon.

Sashimi and Sushi

Brut Sparkling Wine, Semi-Dry Riesling, Sake.

Scallops

Sauvignon Blanc, Chardonnay, Brut Sparkling Wine, Pinot Noir, Sémillon

Shrimp

Pinot Blanc, Chenin Blanc, Sauvignon Blanc, Chardonnay, Colombard.

Tuna

Sauvignon Blanc, Pinot Noir, Merlot, Chardonnay.

White Fish

Chardonnay, Viognier, Dry Riesling, Sémillon

At Ultra Liquors you will find a great selection of white and red wines to match your seafood dish to the tee.