If your waistline is begging you to pass by on the potatoes, the these Quinoa cakes are just the thing you need. These crispy cakes are much healthier and you can make the Quinoa base ahead of time, and fry it up that morning to save time.
Poached Eggs Over Cauliflower Quinoa Cakes
For Cakes:
1 cup quinoa, well rinsed
1 1/2 cups chicken broth
2 cups Cauliflower, chopped
1/2 cup cheddar cheese, shredded
1/2 cup parmesan Cheese, plus more for dusting
1 egg
salt and pepper to taste
