Japan's sake industry is struggling at home, so is setting sights on foreign market.

KOBE, Japan - The Nadagogo area, one of the most renowned sake production areas of Japan, is beefing up its promotion of sake to foreign visitors. While the sales volume of sake in Japan has been on

Creating the right fizz and buzz key to success of brewer's 'Mio' sparkling sake

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A sake producer in the city of Kobe, western Japan, has opened its factory to visitors at the start of a new brewery season.

This series discusses the present and future of washoku traditional Japanese cuisine. For this installment, we will explore the relationship between the 1964 Tokyo Olympics and Japanese food.

This series discusses the present and future of washoku traditional Japanese cuisine. For this installment, we will explore the relationship between the 1964 Tokyo Olympics and Japanese food.

Hands-on experiences aimed to improve foreign market and increase exports

Sake is becoming increasingly popular in Denver; here's how to take the sake plunge.