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Loeries 2018 Deadline Extended

The deadline for submissions to the Loeries Africa Middle East has been extended by two weeks to 31 May...


Camembert Jaffels with a Red Onion and Cranberry Relish

That South African icon, the jaffle pan, has a shorter history than you may think. It was invented in 1949 and was a coveted household item in the early 1950s.


Homemade Cranberry and Pistachio Nougat Paired with Backsberg Rosé

These easy to make marshmallows will have you seeing cranberries in a whole new way.


Backsberg`s First Pinotage Rosé Finds Golden Nugget at Rosé Rocks

Backsberg Estate Cellars’ maiden-release Pinotage Rosé won a Double Gold medal at the 2017 Rosé Rocks Competition.


Superior Stellenbosch Palates See UCT Bite the Dust in Backsberg Vino Varsity

Top image caption: The winning Stellenbosch team! Back from left: Janco de Kock, Sam Lambson, John Nutt, Darren Maree, Jacques Janse van Rensburg, Karin van der Westhuizen. Kneeling: Dené van Wyk, Christopher De Sousa Coutinho, Elsje Dippenaar and Simon Back.

The ninth Backsberg Vino Varsity inter-university wine challenge saw Stellenbosch take the laurels due to their near-perfect execution of the basics.


Backsberg Releases “Go-to” Chenin Blanc 2017

The release of Backsberg Estate Cellars’ Chenin Blanc 2017 underscores the excellence of this year’s South African vintage, as well as the exceptional quality of Chenin Blanc grapes grown in various regions of the Cape Winelands.


SA Sommeliers Discover Brandy Excellence at Backsberg Tasting

Top image caption: Tinashe Nyumadok from The Test Kitchen.

The fine quality of South African brandy was once again on show with Backsberg Estate Cellars recently hosting the South African Sommeliers Association (SASA).


Enjoy a Kosher Wine and Sally Williams Fine Food Pairing at Backsberg

At Backsberg we have an extensive range of kosher wines available for purchase, from our stellar Kosher Brut MCC to our popular Kiddush Sweet Red.


Backsberg Estate Cellars Welcomes Its First Dry Pinotage Rosé Wine

The growing demand for dry rosé from its established customer-base has led to the launch of Backsberg Estate Cellars’ maiden Pinotage Rosé.


Cold Fronts Get Backsberg’s Vineyards Back on Track

Top image: Talitha Venter, viticulturist at Backsberg Estate Cellars

Wild and wet weather brought normality to the vineyards of Backsberg Estate Cellars in Paarl. Since Wednesday 7 June more than 60 gorgeous millimetres of rain have fallen on the Estate situated on the Paarl-side of the Simonsberg, and according to Backsberg viticulturist Talitha Venter, these conditions gave the vines the message that things were back to normal – at last.

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Klapmuts - Simondium Rd, Paarl, 7625, South Africa
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