This classic wine is rich and concentrated yet bright and elegant. Citrus, melon rind, oyster shell, toasted brioche and nutty notes flow into a beautifully constructed palate. There's crackling
Some restaurants are being forced to trade at 50 per cent capacity and shell out thousands of dollars on job ads due to a worsening labour crisis.
Sales soared during the pandemic, and these are the bottles you should seek out now
The short answer is the Margaret River region of Western Australia. But, after some searching, our wine columnist found a few delicious and affordable Cabs from California, too.
Experience spectacular lavender fields, world-class beaches and underground caves without leaving Australia.
Fumé blanc was all the rage in Australia in the 1980s – and now it's popping up again in bottle shops and on wine lists.