Angry Duck Curry – Le Creuset

  Serves 4 Ingredients 2 large duck breasts, sliced thinly 1oml oil 1 red onion, Chinese sliced 150g baby corn, halved lengthways 150g mange tout /sugar snap peas 45-60ml red curry paste(depends on personal taste) 400g tin coconut milk Small tin coconut cream 400g egg noodles, cooked as per packet instructions 3 spring onions, finely […]


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