Beef burger with brie & figs – Ilse van der Merwe

Ingredients: (makes 3 extra-large patties or 4 large patties) 500 g lean beef mince 1 large egg 1 small slice of bread, finely crumbed generous amount of salt and pepper (at least 1 t salt and 1/2 t pepper) oil for frying (I used Canola oil) ½ cup of store-bought spare rib sauce or barbecue […]


more on michaelolivier.co.za