Low-Carb Double-Bacon Cheese & Herb Mini Quiches – Jane-Anne Hobbs

2 x 250 g packs back bacon the juice of a lemon 7 extra-large free-range eggs ¾ cup (180 ml) cream a small bunch of chives, finely chopped (about 3 Tbsp/45 ml) a small bunch of parsley, finely chopped (about 3 Tbsp/45 ml) 1 cup (250 ml) grated Cheddar, and extra to top salt & […]


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