Cape Winemakers Guild tutored tasting at The Taj, Cape Town
Lynne’s birthday lunch at La Colombe
Sebastian Beaumont shows his new releases at The Union, Bree St
This week’s MENU recipe: Pulled pork

19th August 2015 PS  If a word or name is in  bold type and underlined , click on it for more information Phones: +27 21 439 3169 / 083 229 1172 / 083 656 4169 Postal address: 60 Arthurs Rd, Sea Point 8005 Our  Adamastor & Bacchus© tailor-made Wine, Food and Photo tours   take small groups (up to 6) to specialist wine producers who make the best of South Africa’s wines. Have fun while you learn more about wine and how it is made! Tours can be conducted in English, German, Norwegian and standard or Dutch-flavoured Afrikaans. If you like the photographs you see in our publications, please look at our  Adamastor Photo  website for our rate card and samples from our portfolio Recommendations of products and outside events are not solicited or charged for, and are made at the authors’ pleasure.  All photographs, recipes and text used in these newsletters and  our blogs  are © John & Lynne Ford, Adamastor & Bacchus . Our restaurant reviews are usually unsolicited. We prefer to pay for our meals and not be paid in any way by anyone. Whether we are invited or go independently, we don’t feel bad if we say we didn’t like it. Honesty is indeed our best policy. While every effort is made to avoid mistakes, we are human and they do creep in occasionally, for which we apologise. Our Avast!  ^®  Anti-Virus software is updated at least daily and our system is scanned continually for viruses

[Author: John, Lynne Ford]