Despite being a self-confessed French and Italian foodie, more than five years living in Hong Kong has helped Thomas Rang Des Adrets appreciate Asian cuisine ? but eating somewhere that is down-to-earth is most important of all
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Despite being a self-confessed French and Italian foodie, more than five years living in Hong Kong has helped Thomas Rang Des Adrets appreciate Asian cuisine ? but eating somewhere that is down-to-earth is most important of all