The Adelaide Riverbank’s newest venue is planning to open in just over a week, promising a beer-centric experience with 16 taps, limited-edition releases, tasting paddles and a menu that heroes SA spit-roasted meat.
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The Adelaide Riverbank’s newest venue is planning to open in just over a week, promising a beer-centric experience with 16 taps, limited-edition releases, tasting paddles and a menu that heroes SA spit-roasted meat.