More Than Pad Thai And Tom Yum Soup: Thai Chef?s Real Food Quest, And Why It?s Hard To Find The Right Recipes

Bongkoch ?Bee? Satongun, co-founder of the Paste restaurants in Bangkok and Luang Prabang, Laos, and Asia?s Best Female Chef of 2018, and her Australian chef husband, Jason Bailey, are determined to change the image of Thai food.


more on scmp.com