Avant-garde At Hazendal Wine Estate Delivers A Harmonious Fusion Of South African And Russian Cuisine

Before Avant-Garde, the only things I knew about Russia was that it?s the progenitor of vodka, the world?s best caviar, and a rather depressing novelist called Dostoevsky. And so, upon arriving at the sprawling Hazendal heritage farm and wine estate on Stellenbosch?s Bottelary Road, our expectations were a blank canvas with plenty of elbow room ?


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