In the case of Toast Ale, they?re turning surplus bread into socially responsible beer. Deborah Williams talks to Louisa Ziane, Toast Ale?s director of brand, culture and sustainability, to find out more.
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In the case of Toast Ale, they?re turning surplus bread into socially responsible beer. Deborah Williams talks to Louisa Ziane, Toast Ale?s director of brand, culture and sustainability, to find out more.