Following her visit, Fiona McIntosh blogs about our “restaurant in the sky.”

Waterkloof ‘s not just about the view, however, with Chef Grègory Czarnecki priding himself on creating bold, innovative fare from fresh local ingredients…

For the full story visit http://www.nightjartravel.com/magazine/blog/nightjar-travel/all#The%20Restaurant%20in%20the%20Sky

 

 

 

 


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