Specials > FABER

3 Course Winter menu for R298 at FABER

Wind down for winter, in the heart of the winelands, with a roaring fire place and a bottle of Avondale red at FABER restaurant for our set 3 course Winter Special at R298 per person.

Our Winter Special menu is available for lunch and dinner from 1st May to 31st August 2019.

As FABER restaurant is a contemporary farm-to-fork restaurant and we pride ourselves on serving seasonal, local and organic produce, mostly harvested from our organic garden, the menu may change daily.

Set 3 course menu
R298 excl. wine
R370 incl. 2 glasses Jonty’s
Includes welcome drink, breadboard, 1x sides

More infoMenu
avondalewine.co.za