Chocolates for Vegans – Here’s What You Need to Know


What could be surprising to many people is that there are indeed many vegan chocolates around for those who want to enjoy chocolate without having to worry about any animal products being used in their creation. As a matter of fact, most dark chocolates are vegan because they are made up of cocoa and coerce butter which both derived from the cocoa plant. What makes chocolate classified as non-vegan, however, is that dairy products are added to the pure chocolate to make it into milk chocolate.

 

Gin and Tonic Marmalade Is Here to Save Your Breakfast


Spreadable Gin or Gin and Tonic marmalade give a whole new meaning to a boozy breakfast. 

 

Seven facts about Chocolate you probably didn’t know


In honour of The Chocolate Festival which will be held on Saturday 18 & Sunday 19 August at the Anura Vineyards in Stellenbosch, here are five facts about chocolate that you probably didn’t know …

 

An Ice Cream Parlour Is Selling Ketchup, Mushy Peas And Marmite Ice Cream


A seaside ice cream parlour has launched a range of new controversial flavours which they hope will be the ‘taste of the summer’ – including ketchup and mushy peas.

 

Inside the Italian factory that makes luxurious wine-soaked cheese wheels


Factory La Casearia Carpenedo in northern Italy’s Treviso dunks and soaks its cheese wheels in wine as part of the cheese’s refinement process.

 

This Vodka Ice Cream Will Turn You Into a Happy Drunk


After a night of drinking, what’s the first thing you do when you get home? For me, after the heels and sticky bra come off, I immediately open the freezer.

 

Scientists Have Developed A Fourth Type Of Chocolate…and It’s Millennial Pink!


 

Scientists at the Swiss chocolatiers, Barry Callebaut, have just invented a totally new type of creamy goodness – and it’s pink.

 

For the love of bees


As we endeavor to rehabilitate our farm and ensure it’s as eco-friendly as can be, we increasingly will rely on Mother Nature’s own handiwork to do more of the hard work in our gardens and vineyards.

 

Ingenious Ways To Re-Use Banana Peels


Resident horticulturalist at Constantia Uitsig, Niall, is bananas about bananas!

 

This is the world`s most expensive caviar


The most expensive of all caviar, and indeed the world’s most expensive food is ‘Almas’.

 
 
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Deli Products - WT_ZONE

Discover the hidden treasures that forms part of Wine Farms in South Africa by visiting their deli’s.