Celebrate Potato Chip Day with this tasty chicken, cheese and crispy McCain oven chips recipe


The 14th of March marks an auspicious occasion in which the humble spud, in possibly its greatest form, is celebrated worldwide. On International Potato Chip Day 2018, McCain Foods South Africa is giving you the “skinny” on everything related to the delicious and much-loved potato chip.

 

Prawn and ricotta gnocchi with browned butter, almonds and Parmesan


Comforting without being too heavy, our easy gnocchi for summer combines the sweetness of prawn meat with ricotta, almonds, Parmesan and the decadent touch of browned butter.

 

Sticky Bacon and Whiskey Meatballs


Not only does paprika makes these meatballs taste even better, but it makes the smell coming from the slow cooker hypnotizing.

 

Spaghetti Cake with Roasted Zucchini and Aubergine


Spaghetti cakes are a healthier option for lunch, picnics or a midweek dinner.

 

Chunky whitefish with garlic, lemon and olive oil


A lovely and light, sustainably sourced fish dish.

 

Skinny Mushroom Spinach Lasagna


A super filling meal that’s completely vegetarian friendly!

 

Budget-friendly Red Lentil Mushroom Ragu


Stay within your food budget without sacrificing protein.

 

Chorizo and Shrimp Quesadillas with Smoky Guacamole


Vibrant, smoky and packed full of spicy flavours, chorizo must leave regular sausages with a bit of an image complex.

 

Cucumber Tea Sandwiches with Avocado


Here is a simple recipe for an afternoon tea sandwich or regular sandwich for lunch.

 

Grilled Prawns with a Summer Salsa


Fresh, seasonal and sustainable – that is how we like to eat. Enjoy the summer season with Chef Pieter’s recipe for grilled prawns that burst with flavour.

 
 
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