Beer Battered Artichoke Hearts

These 3 ingredient beer-battered artichoke hearts are a real treat, especially when it comes to matters of the heart.

 

How To Make Your Own Pomegranate Wine

It’s not just simply delicious, it good for you as well! Known throughout Europe and Asia as a symbol of royalty, fertility and hope, the pomegranate is also associated with procreation and abundance. The word pomegranate is of French origin and means “seeded apple,” most likely due to the fact that each fruit contains over 800 seeds.

 

Breakfast Stuffed Waffels

Up your breakfast game with this easy and damn delicious waffle recipe.

 

The History Of The Classical And Simply Irresistible B52

The B-52, one of the most popular shot drinks, was invented in the 70s by Peter Fich, a head bartender at the Banff Springs Hotel in Banff, Alberta. Fich named all of his new drinks after favourite bands, albums and songs, and he named the drink after the band of the same name.

 

Homemade Bloomin’ Onion Recipe

It’s everyone’s favourite steakhouse appetizer! A delicious onion sliced to bloom, then coated and deep-fried.

 

Onion and Cheddar Tart Paired With La Motte Syrah

The 2017 La Motte Syrah contains a natural fruitiness – something that is inherent to Syrahs made exclusively from Franschhoek grapes. The Syrah Vineyards on La Motte are between 10 and 30 years old, are situated between 200 and 300 metres above sea level and grow in varying soil profiles – from heavier texture sandstone and granite along the mountain slopes to sandy, well-drained soils in the valley.

 

Cafe Mexicano Cocktail

Make your own Cafe Mexicano with a Diablo twist.

 

Brioche French toast with bacon, banana and maple syrup

This indulgent weekend brunch combines salty bacon with sweet, maple-syrup-soaked brioche for a special breakfast to savour.

 

Scrumptious Mushroom Recipes Paired With Ice Cold Gin Drinks

When it comes to pairing gin with food, in general, mushrooms is new territory for us all, right?

 

Beef Fillet Paired With Creation Merlot

October is International Merlot Month and in the Creation Tasting Room the focus is on the amazing pairing potential of this wine.  To celebrate, here is a recipe for Chef Francois Hugo’s delectable Creation Merlot pairing recipe.