Bubble tea is ubiquitous in Taiwan, but so are the thick, colorful straws used to slurp the drink. That’s not stopping the country from joining a growing number of places across the world implementing bans on single-use plastic straws.
Tea cupping is a process of tasting and evaluating the quality of loose leaf tea. Tea cupping is a process that includes a number of steps and is a vitally important method because tea quality varies widely. Tea cupping is a combination of art and science that is used by tea lovers throughout the world to maintain tea quality and tea drinking satisfaction.
The art of drinking and serving tea, which many calls as “Chinese tea ceremony” plays a very vital role in China. In fact, the ritual of preparing tea has held a special place in the hearts and minds of the Chinese. Although the ceremony emphasizes the tea, the overall style of tea drinking is still of great importance. Chinese teapots and tea cups are highly needed and each piece plays a role distinct from the other.
Many people start their day with a cup of tea. But those who drink it piping hot could be increasing their risk of esophageal cancer, according to a new study.
The health and fitness world is continuously getting attention due to recent discoveries in both food and exercises that provide benefits to a lot of people. Health advocates are successful in promoting a healthy lifestyle to others by introducing foods that provide massive benefits to an individual compared to its density, which they call superfoods.
