There are quite a few ways to achieve virality. Eating anything the internet asks you to is just one simple way of doing it.

Imagine turning up to a festival and finding that someone was selling something called Hot Dog Water for over £20 a bottle.

We’ve already been subjected to the $53 monstrosity from Score on Davie in Canada that includes a roast chicken, burger, onion rings, brownie, pulled pork mac and cheese dog, and some other stuff.

While most would prefer to see cockroaches squashed on the back of a shoe, the creepy critters may soon be popping up on cafe menus across the nation.

A seaside ice cream parlour has launched a range of new controversial flavours which they hope will be the ‘taste of the summer’ – including ketchup and mushy peas.

Cocktails that taste like burgers? Yes, these seriously exist! 

The Gabola Church is not your average church. Dressed in a red robe and a gold-trimmed bishop’s miter, the clergyman pours whiskey into his cupped hand and anoints the forehead of the man sitting before him.

Mayfair bar Smith & Whistle is marking National Pet Month with the launch of London’s first permanent ‘dogtails’ menu designed for “pampered pooches”.

IF YOU thought you were paying too much for a single shot on a night on the town, this woman has outdone us all.

Ordering a cocktail at a bar and then having to go to a pizzeria to get your pie fix sounds exhausting. One Philadelphia restaurant has figured out a way to streamline the tiresome process by combining the two.