Bring on summer, bring on sushi, and we have just the wine pairing that will spark a love affair with sun-drenched, sea-inspired lunches. A fragrant, off-dry rosé with bright acidity like the beachhouse Rosé is perfect to enjoy with sushi, because the ripe red fruit flavours pick up on the slight sweetness of fish like salmon and crustaceans like prawn and crab, while at the same time it is light enough not to overpower delicate seafood. Try it with sashimi and prawn nigiri for a memorable taste encounter.

The beachhouse is available at major retail store.