Scrambled, fried or … whipped into beer? It might not be the most conventional way to serve eggs, but a decades-old Hanoi cafe is delighting drinkers with a frothy beer cocktail that has no place on a breakfast menu.
Scotch Whisky can be confusing. If you’re new to it, trying to pick a whisky is like figuring out which estranged friend to talk to at that terrifying school reunion.
