Culture is breaking out all over Stellenbosch. Last week at the launch of Jean Engelbrecht’s toothsome Stellenbosch Ridge 2009 Bordeaux-style blend at Stellenbosch (the restaurant) in Windhoek, the
Geneva-based financial gnome Adrian Van der Spuy was born on the farm Rainbow's End in the Banghoek Valley between Stellenbosch and Pniel. Fairy tales locate a pot of gold at the end of the rainbow,
A winemaking position in the Constantia Valley has long been seen as one of the cushiest berths in Cape Wine. Yet in one month, two winemakers have jumped ship – supple Karl Lambour from Constantia
Claire Hu rounds up some of the best organic local wines.