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< Tuesday 24 January 2012 >

Should SA wine go Kosher?

Last Tuesday’s tasting at De Grendel, led by CWG lumninary Charles Hopkins, was probably the first ever in which the chemical analysis charges exceeded the price of the wines. Occasioned by the obse

 

Wine Tasting Step 3: Tasting Wine

by Werner ElsNow that you went through Step 1: Evaluating the colour of wine as well as Step 2: Smelling wine, now it is time to taste the wine.There are 5 taste receptors situated on the tongue: Swee

 
 

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