Scientists have some great news for those who love coffee, tea and wine: Drinking any of these beverages is associated with a healthier and more diverse community of microbes living in the gut.
This recipe is perfect for the occasions when you are called to entertain and need a dish that just looks and tastes like you spent all day in the kitchen.
Most wine lovers “eat with their eyes.” We see the grape color, gauge the opacity, and scrutinize the rim. Serbian artist Sanja Jankovic eyes with her eats. That is, she uses wine to paint pictures.
Wine o’clock is a real thing. Last year, the Oxford online dictionary officially added the word and defined it as “the appropriate time of day to start drinking wine.”
Continuing its record of consistent quality in the production of port and other Portuguese style wines, Boplaas Cape Vintage Reserve Port 2012 was rated as the best port at the Wine-of-the-Month Club tasting, while also excelling at the recent Cappa Port & Wine Challenge.
In conjunction with Prescient, a multinational financial services provider, Winemag.co.za is pleased to present the fifth annual Cabernet Sauvignon Report (previously the Christian Eedes Cabernet Sauvignon Report).
In a move showing the value placed on prestigious, artisanal brands in the wine market, Jackson Family Wines is buying Copain Wines, a small and well-regarded winery in Healdsburg. With the Copain bu
Is it game over for brandy? Four Cousins today launched a 12 year old blended whisky for R380 at Societi Bistro in Cape Town. This is half the price of the Van Ryn brandy of the same age and its a cas
Was Harry Viljoen, a famous Cape Town gastronome, making a point when he brought a dog to il leone (the lion) restaurant in de waterkant, a suburb some say is named after dodgy wine historian Tim Jam
A San Francisco-based company has won a U.S. government-sponsored competition with an alcohol monitoring devices that can be worn on the wrist, the latest milestone in the development of wearable tech
