31 articles trended in South Africa on

< Monday 14 January 2019 >

These Doctors Treated a Man’s Alcohol Poisoning with 15 Cans of Beer and It Worked!

There’s a saying that goes, “If it sounds crazy but it works, it’s not crazy.” 

 

Bangladeshi man invents seven-layered Chai Tea

One of Heston Blumenthal’s most famous Fat Duck concoctions is a cup of tea that stays piping hot on one side of the cup and stone cold on the other.

 

A Turk consumes an average of 1,300 cups of tea every year

A Turkish person consumes an average of 1,300 cups of tea every year, according to the head of a coffeehouse association.

 

Mexican Polenta With Bacon

The recipe from recipes from a pantry is super easy to make. Fry the bacon, add in some sweet corn, spring onions, tomatoes and smoky chipotle paste. Add this mix along with some refried beans to a creamy and cheesy polenta, bake for 20 minutes and you are done. The result is bacon, Mexican food and polenta heaven! Check out the video below.

 

The World’s Highest Vodka, Gin And Caviar Bar Opens In Bangkok

The Lebua Hotel, that owes its fame to the Hangover II film, has become the Thai capital’s leading one-stop luxury epicurean destination. The establishment is now also home to Lebua No. 3 – a brand-new gin, vodka and caviar bar, which also just happens to be the tallest in the world – located on the 52nd floor of the hotel in Bangkok.

 

Cape Town’s first dedicated Tea Parlour is closing down

Lady Bonin’s Tea, a Cape Town bar solely dedicated to serving tea, is closing its doors on Long street after 3 years.

 

Thys Louw Flies Flag for South African Sauvignon Blanc at New Zealand Showcase

Top Image: Thys Louw

 

Bunnahabhain 2008 Mòine Bordeaux Red Wine Cask Matured

This is the first Bunnahabhain to be matured completely in Bordeaux red wine casks from France, and the nose has notes of grape juice, fresh berries, soft spices, and a hint of oak. The taste has a…

 

#biztrends2019: 6 Fashion And Décor Trends That Are Here To Stay And Slay

It's that time of the year again darlings. When I look at my social media comments, take inspiration from runway rages and peek into the mind of Li Edelkoort to bring you my version of what we'll be w

 

The Best Picnics In The Cape Winelands

Summer and Autumn in the Cape is the perfect season for outdoor escapades and one blissful way to enjoy it is to head out to the winelands and spend the day in the shade of a towering oak tree, sippin

 

Spiked Cold Brew Combines Wine And Coffee

Cafe Agave is trying something a bit different with their newest creation. The Takeout recently reported on Cafe Agave?s newest canned cocktail, Spiked Cold Brew. This, much like canned wine, ...

 

Cape Town’s Cult Wine Bar, Publik, Opens Branch In Gauteng

 

Dolce&gabbana Pop Up Store Opens In Cape Town

Developing the commitment and relationship with South African market, Dolce&Gabbana is proud to announce the opening of a very special Pop Up Store in Cape Town. With a unique architectural style,

 

Romantic Restaurants In The Cape Winelands For Valentine’s Day

Forever gone should be the days of gifting cheap boxes of chocolates or miniature teddy bears in coffee cups that read: “You’re the one” or “Be my Valentine”. If he or she is special to you,

 

Seven-colour Tea A Hot New Attraction In Bangladesh

The taste of each layer is different, it is organic and no chemicals are used.

 

Almond Breeze Debuts Vegan Banana Milk

Each serving of the popular plant-based brand’s new product features one half of a real banana.

 

Rwandan Entrepreneur Turns Her Beetroot Into Red Wine

An unemployed Rwandan woman has started an international business selling about 1 000 bottles of homemade beetroot wine. She now employs 17 people.

 

How To Create Knockout Cocktails At Home

Learn how to ace your mixology game with AJ Snetler, head bartender at one of Cape Town's best hotels.

 

What To Expect From The Stellenbosch Street Soirees In 2019

The Stellenbosch Wine Routes will once again present the Stellenbosch Street Soirees in Drostdy Street once a month on a Wednesday...

 

What To Expect At Leopard’s Leap’s South African Table

Leopard's Leap Family Vineyards in Franschhoek has decided to celebrate this lekker side of Mzansi with its 'South African Table Experience'...

 

Culinary Collaborators Bring Reinvention To This Jozi Restaurant

 

Almond Breeze Debuts Vegan Banana Milk

Each serving of the popular plant-based brand’s new product features one half of a real banana.

 

#greenmondaysa: Basic Fresh Green Sauce

Use this stirred through plain cooked maize meal, or add to cooked vegetables, or spread onto thin slices of cold maize meal...

 

Perfect Ways To Strengthen Your Love In Ct

Creating memories together through experiences has been proven to solidify a bond and keep the romance alive long-term. Cape Town has no shortage of ideal date spots for any special occasion, be it a

 

Poison City Brewing Introduces Cannabis Beer To South African Market

Poison City Brewing is ready to launch Durban Poison Cannabis lager

 

Bill Newlands Joins Constellation Brands Board

Incoming Constellation Brands CEO Bill Newlands has been appointed to the US firm?s board of directors

 

Dates Set For 2019 Wines2whales

The Wines2Whales, set in the Western Cape with SA's favourite trails has set its dates for 2019.

 

Tim James: Surviving Without Alcohol

Am I observing the start of a deeply disconcerting trend in the wine industry? Or is it just the problematical time of year when normally rational people

 

Beyerskloof Traildust 2017

Previous vintages of Traildust, the red blend from Stellenbosch cellar Beyerskloof that sees Pinotage combined with its parents Cinsault and Pinot Noir, have

 

Reporting Live From The Basketball Court: John Fanta ’17