We are no doubt in the middle of an instant coffee renaissance. The once-maligned product created solely for times of necessity and convenience has seen an unprecedented interest by the specialty coffee community in bringing to the table quality where it hasn’t historically been. There are single-use pour-over kits, coffee bags a la tea satchels from Steeped and Counter Culture, K-Cup style pods from April and Volcano Coffee Works, and brands like Verve, Black & White, ReAnimator, and specialty instant godfathers Sudden have all created rather tasty expressions of coffee in dehydrated form.

Wine tasting is a group activity, largely. No matter how reserved and introverted one may be, most of the time you will be tasting wine as a part of a group of people sharing a desire to experience vinous pleasure and/or gain indescribable amounts of knowledge about things winey.

After almost 2 years since Brendan Rice and well-known food stylist Emma Wilson turned their fun winter project into a business opportunity, Gertie’s Premium Rum is now available to the South African public.

Mix your own Ginger Gertie Cocktail.

Inspired by the quality of craft tequila, The Table Bay Food & Beverage team brings another cosmopolitan experience to guests with titillating Tequila and Tapas pairings in March.

The World Gin Awards recently named South Africa's KWV Cruxland Gin the World's Best London Dry Gin at the 2020 instalment of the awards - which was held in London in the United Kingdom...

In a statement by the retailer, the Beyond Meat plant-based burger and sausage are exclusive to Woolworths.

Scientists Say Chloroquine Might Aid Treatment of Coronavirus Infection Since the ongoing coronavirus outbreak started in December 2019, researchers have been

Wine lovers have come to expect the unexpected from Bosman Family Vineyards, and now they have upped the ante yet again by launching a one-of-a-kind Wine Club that reaches into unchartered territory.

Making your negroni or spritz more interesting is as easy as buying a bottle of Forthave Red.

UK-based Whiskey-Me subscription service is upping your access to your favorite drams with a whiskey vending machine in the Napoleon Hotel, London.

Don Papa Rum, the premium small batch rum from Negros (Sugarlandia) in the Philippines, has launched its newest expression, the Sherry Casks Finish.

This year?s Baxter Zabalaza Theatre Festival celebrates a decade of the finest in development and outreach talent from all over the Western Cape. The

This year?s Baxter Zabalaza Theatre Festival celebrates a decade of the finest in development and outreach talent from all over the Western Cape. The

Anheuser-Busch is the first major beer name to bring a simple nitrogen-infused brew to the market.

The place-name "Leuven" on the label of the Stella Artois beer has been replaced by "Belgium" as brewery AB InBev wants the beer to become more international. AB InBev, the America

Some of the choices may be fairly obvious alternatives that you've always known were sweet to the taste.

What to see in the Mother City

The lab-based test can distinguish high-value, 100 per cent agave tequila from lower quality products.

This delicious recipe is sure to whet your vegetarian appetite.

Scottish Field - Scotland's Quality Lifestyle Magazine

The issue of voting rights by South African employees in a proposed R24.4 billion merger between the US food and beverage company PepsiCo and Pioneer Foods came under the spotlight on Thursday in a Co

Champagne has long been a symbol of luxury and opulence, consumed only?

Geovanni Abing, represented by Talimbaw Art Gallery, bagged the grand prize in this years Don Papa Rum art competition.

Geovanni Abing, represented by Talimbaw Art Gallery, bagged the grand prize in this years Don Papa Rum art competition.

The stocks making the biggest moves in premarket trading include Costco, Gap, Starbucks, H&R Block, and more.

It is now a well-established fact that Castle Lite is the coolest brand around and if there was ever any doubt, the past two weeks have proven it...

The restaurant on this boutique Cape wine farm has expanded its menu. Kit Heathcock checks it out