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Grilling is an excellent form of cooking that has been passed on by our ancestors. Firing up the grill is very common amongst people especially during a public holiday. Grilling is fun and pairing it up with beer makes it even better. With a variety of beer options and meat options, it’s a match made in heaven. Over the years, we have developed many ways to process and cook our meat such as frying, boiling, grilling, roasting and so much more. Maintaining is essential as it will increase its durability and last longer. Whether you’ve just purchased a brand new George Foreman Grill or you’re a veteran George griller, this guide on Carnivore Style will teach you how to clean a George Foreman Grill efficiently.
There are lots of drinks that celebrate the best flavors and traditions of Mexico. There’s no denying that every fiesta needs a beverage to go with all the Cinco de Mayo party favorites. If you want to turn the heat up a notch, then these kickass cocktails with a dash of spice will take the fiesta to new highs.
Bombay, Tanqueray, Hendrick's, and Beefeater dominate the gin market, but are each unique in their own way. Read on for their differences!
American Oak and Caribbean Rum Cask Finish whiskeys are first in Bushmills' new collection
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Figueroa Mountain Brewing Co. in Buellton is planning a COVID-19-compliant event for Saturday, May 8, to celebrate both Cinco de Mayo